Instant Dalwada Mix 300gm

How to use :

• Pour entire SO GOOD Dalwada mix in a large vessel.

• Add 1 large chopped onion, chopped green chili to your taste,and 1 tbsp ginger garlic paste and some coriander leaves.

• Add 250- ml water and 10 ml hot oil mix well.and keep aside for 10 minutes add 50 ml more water if required.

• Heat oil in frying pan for deep fry(oil temperature should be enough to make a droplet of batter to float quickly)

• Put small individual portion of batter in to oil.let it fry till golden brown on midium to high flame.

• Serve vadas with fried chilli, sliced onion.

Tips :

• Use chopped spicy chilli in batter.